Easy Ways to Make Delicious Donuts and Soft

275 g flour
2 tsp baking powder
¼ tsp salt
¼ tsp baking soda
100 g sugar
2 chicken eggs, beaten
50 g butter, melted
125 ml milk, stirring with ½ tbsp lime juice
150 g potatoes, peeled, steamed, mashed
cooking oil

How to make:
Mix all dry ingredients together. Make a hole in the middle. Add the eggs and melted butter while stirring until blended. Pour the milk a little while knead until smooth. Add potatoes smooth, stirring until dough is not sticky to the touch. Form dough into balls or form a ring. Fried in lots of oil over low heat until amber donut. Remove and drain. white spread with margarine and sprinkle with grated cheese on top give ptongan cherry or according to taste. For 16 pieces. Good luck